Menus
Appetizers
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Alléz Bakery Bread Basket
Handcrafted bread, extra virgin olive oil
$6
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Forno Veal Meatballs
Veal ricotta meatballs, lemon zest, Parmigiano Reggiano in tomato butter sauce
$13
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Arancini di Riso
Saffron risotto, calabrian chili, roasted pepper purée
$13
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Braised Honeycomb Tripe
Don't be scared! It's delicious. Florentine-style braised in red wine & crushed tomato with Parmigiano Reggiano
$13
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Burrata
Basil pesto, burrata and pomodoro in gelatina with housemade focaccia
$18
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Octopus
"Polpo e patate," fingerling potatoes, arugula pesto, Calabrian vinaigrette
$25
Bruschetta
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Goat Cheese & Chestnut Honey
$12
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Chicken Liver Paté
Capers, Extra Vigirin Olive Oil
$11
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Sausage & Peperonata
Garlic Sausage, Parmigiano Reggiano
$12
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Bruschetta Sampler
Assortment of all three bruschettas
$15
Zuppe E Insalate
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Forno Caesar Cardini Salad
Romaine, Alléz Bakery croutons, Parmigiano Reggiano
$12
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TUSCAN MINESTRONE
Crostino, Parmigiano Reggiano, Extra Virgin Olive Oil
$11
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FRESH ARTICHOKE SOUP
Crostino, Parmigiano Reggiano
$12
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Organic Baby Kale Salad
Red Onion Flan, Parmigiano Reggiano, 15-year old balsamic
$13
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ARUGULA SALAD
Golden Raisins, Capers, Shaved Cauliflower, Pistachios, Citronette
$13
Primi Piatti
Add Meatball +$4, Gluten Free Pasta Substitution +$3-
Spaghettini Arrabbiata
Tomato, garlic, chili flakes. Wine Pairing: Cabernet Sauvignon, Italo Cescon 2020, Veneto, IT
$19
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Tagliatelle Bolognese
Traditional beef and veal meat sauce. Wine Pairing: Nebbiolo d'alba, Indigenous '19 Piemonte
$21
Add Veal and Ricotta meatball $4
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Gnocchi
Leek-Parmigiano fondue and speck. Wine Pairing: Vermentino, Sella & Mosca 'La Cala' 2020, Sardegna, IT
$20
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Asparagus Gnudi "Cacio e Pepe"
Ricotta, Parmigiano Reggiano, Vermont Butter. Wine Pairing: Pinot Noir, the Pinot Project 2020, CA
$20
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BOLO TUESDAY
Tagliatelle Bolognese with field green salad & Allez Bakery Bread
$15
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Gluten Free Pasta Substitution $3
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ROSEMARY INFUSED PAPPARDELLE CINGHIALE
Red wine-braised wild boar ragout
$22
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GARGANELLI CON FUNGHI
Mushroom ragout, pecorino Toscano, thyme
$20
Entree
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Faroe Island Salmon
Chianti Butter Sauce, Oyster, Portobello, Crimini Mushrooms. Wine Pairing: Pinot Noir, the Pinot Project 2020, CA
$34
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Atlantic Cod
Peperonata, arugula pesto, fresh pressed extra virgin olive oil. Wine Pairing: Chardonnay, Tonnino 'Organic' 2020, Sicilia, IT
$32
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Braised Beef Short Rib
Parsnip-Parmigiano puree and roasted root vegetable. Wine Pairing: Nebbiolo d'alba, Indigenous '19 Piemonte
$35
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Locally-Raised "Bone-In" Pork Chop Milanese
Breaded chop, roasted cauliflower, white wine butter caper sauce. Wine Pairing: Pinot Noir, The Pinot Project 2020, CA
$29
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CHICKEN SALTIMBOCCA
Sage, Prosciutto di Parma, Mushrooms, Potato Puree, Jus
$28
Sides for The Table
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Truffled Cream Corn
$10
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Eggplant Parmigiana
$12
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Roman Style Artichokes
Prosciutto crudo, garlic, Italian parsley
$11
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CAULIFLOWER GRATIN
$11
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WILD MUSHROOM & MASCARPONE RISOTTO
$12
Pizza
Le Storiche | Historical Favorites
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Marinara
Tomato sauce, shaved garlic, oregano, chili oil
$15
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Margherita
Tomato sauce, mozzarella fior di latte, basil
$18
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Napoli
Tomato sauce, Sicilian capers, anchovy, oregano, mozzarella fior di latte
$18
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Housemade Focaccia
Sea salt, extra virgin olive oil
$7
Le Classiche | Classic Pizzas
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Calabrese
Tomato sauce, spicy salame, mozzarella fior di latte
$18
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Prosciutto e Funghi
Tomato sauce, prosciutto cotto, button mushroom, mozzarella
$18
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Parmigiana
Tomato sauce, fried eggplant, prosciutto cotto, basil, Parmigiano Reggiano
$18
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Quattro Stagioni | The Four Seasons of Italy
Tomato sauce, prosciutto cotto, mushrooms, black olives, artichokes, mozzarella
$18
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Salsiccia e Cipolla
Tomato sauce, Italian sausage, caramelized onion, mozzarella
$18
Le Bianche | White (Olive Oil Base Pizzas)
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Friarielli e Salsiccia
Rapini, Italian sausage, mozzarella, sliced garlic, red pepper flake, extra virgin olive oil
$17
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Prosciutto Cotto e Mais
Italian ham, fresh corn, sliced garlic, mozzarella
$18
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Elena
Black truffle, Gorgonzola, mozzarella, baby arugula
$21
Appetizers
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Burrata
Basil pesto, burrata and pomodoro in gelatina
$18
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Braised Honeycomb Tripe
Don't Be Scared! It's Delicious. Florentine-style: braised in red wine & crushed tomato with Parmigiano Reggiano
$13
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Octopus
"Polpo e Patate", fingerling potatoes, arugula pesto, Calabrian vinaigrette
$25
Zuppe E Insalate
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Forno Caesar Cardini Salad
Romaine, Parmigiano
$12
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TUSCAN MINESTRONE
Extra Virgin Olive Oil, Parmigiano Reggiano
$11
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Fresh Artichoke Soup
Parmigiano Reggiano
$12
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Organic Baby Kale Salad
Red Onion Flan, Parmigiano Reggiano, 15-year old balsamic
$13
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Arugula Salad
Golden Raisins, Capers, Shaved Cauliflower, Pistachios
$13
Pasta
Gluten Free Penne Made From Rice and Corn or other gluten free ingredients-
Arrabbiata
Tomato, Garlic, Chili Flakes
$22
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Bolognese
Traditional Beef and Veal Meat Sauce
$24
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Asparagus Cacio Pepe
Parmigiano Reggiano, Vermont Butter, Asparagus
$23
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Leek-Parmigiano Fondue and Speck
Gluten Free Pasta
$23
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ROSEMARY CINGHIALE
Gluten Free Pasta, Red Wine-braised wild boar ragout
$25
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Mushroom Ragout
Gluten Free Pasta
$23
Entree
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FAROE ISLAND SALMON
Chianti Butter Sauce, Oyster, Portobello, Crimini Mushrooms Wine Pairing: Pinot Noir, The Pinot Project 2020, CA
$34
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Roasted Atlantic Cod
Peperonata, arugula pesto, fresh pressed extra virgin olive oil. Wine Pairing: Chardonnay, Chardonnay, Tonnino 'Organic' 2020, Sicilia, IT
$32
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Braised Beef Short Rib
Parsnip-Parmigiano puree and roasted root vegetable. Wine Pairing: Nebbiolo d'alba, Indigenous '19 Piemonte
$35
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CHICKEN SALTIMBOCCA
Sage, Prosciutto di Parma, Mushrooms, Potato Puree, Jus
$28
Sides for The Table
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Roman Style Artichokes
Prosciutto crudo, garlic, Italian parsley
$11
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Truffled Cream Corn
$10
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CAULIFLOWER GRATIN
$11
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WILD MUSHROOM & MASCARPONE RISOTTO
$12
Dolce
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Vanilla Crème Brulee
Fresh berries
$11
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Pope's Chocolate Salame
White chocolate crémeux and vanilla gelato
$11
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Tiramisu
Mascarpone mousse, lady fingers, espresso, kahlua
$11
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Affogato
Vanilla Gelato, illy espresso, chocolate truffle
$11
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Scoop of Gelato
Ask server for seasonal flavors
$3 per scoop
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BASIL PANNA COTTA
Blueberry Compot
$11
Amari & Digestivi
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Amaro Nonino
Aged grappa infused with herbs
$14
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Cardamaro
Wine-based aperitif, infused with cardoon and blessed thistle
$9
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Cynar
Since 1949, an Italian aperitif is flavored with artichoke
$9
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Contratto
Original aperitif of Italy
$9
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Limoncello
A refreshing traditional Italian lemon liqueur
$9
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Amaro Sfumato 'Rabarbaro'
Special Rhubarb based amaro, lightly smoked
$9
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Sambuca
Traditional Anise Liqueur
$9
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Fernet Branca
Made from 27 different herbs
$10
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Nocino
Walnut Liqueur
$13
Vini per Dolce
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Prosecco, Bedin, NV Veneto
$9
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Tawny Port, Warre's 'Otima' 10-Year
$10
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Vin Santo, Sonnino '13 Toscana
$21
Bevande Dolci
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Caravaggio
skrewball, chambord, cream
$12
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Espresso Martini
Espresso, Baileys, Kahlua, Stoli Vanilla Vodka
$14
Espresso
We Proudly Serve Illy Espresso-
Espresso
$3.50
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Doppio Espresso
$5
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Macchiato
$3.50
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Americano
$4
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Cappuccino
$4
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Latte
$4
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Coffee
$4
Vino Della Casa
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BIANCO |PINOT GRIGIO, VIGNETI DEL SOLE ‘22 VENETO
GL $9
BTL $25
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ROSSO | MONTEPULCIANO D’ABRUZZO, VIGNETI DEL SOLE ‘21 ABRUZZO
GL $9
BTL $25
Spumante | Bollicine
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Prosecco, Bedin, NV Veneto
GL $9
BTL $36
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BIANCO SECCO, FERRARI NV - 1/2 BOTTLE TRENTINO-ALTO ADIGE
BTL $37
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Lambrusco, Cleto Chiarli Vigneto NV, Emilia-Romagna
BTL $35
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METODO CLASSICO, CESARINI SFORZA BRUT NV, TRENTO
BTL $62
Bianco
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RIESLING, HIGH DEF’ ‘21 MOSEL, GERMANY
BTL $40
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PINOT GRIGIO, TERLAN ‘22 ALTO ADIGE
BTL $48
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PINOT GRIGIO, TONNINO ‘21 SICILIA
BTL $45
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VERDICCHIO, ‘PIGNOCCO’ CASTELLI DI JESI ‘22 MARCHE
GL $11
BTL $48
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VERMENTINO, SELLA & MOSCA LA CALA ‘20 SARDEGNA
GL $11
BTL $48
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VERMENTINO SAUVIGNON BLANC, CAMPO ALLA CASA ‘22 BOLGHERI
BTL $44
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ORVIETO, VILLA BARBI ‘20 UMBRIA
BTL $45
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SOAVE CLASSICO, GINI ‘21 VENETO
BTL $48
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GRECO-FIANO, VIGNETI DEL VULTURE PIPOLI ‘21 BASILICATA
GL $11
BTL $48
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CHARDONNAY, TONNINO ‘ORGANIC ‘21, SICILIA
GL $12
BTL $60
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MOSCATO D’ASTI, TINTERO “SORI GRAMELLA” ‘21 PIEMONTE
GL $12
BTL $60
Rosato 'Tutto Il Giorno'
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AGLIANICO, FEUDI DI SAN GREGORIO ‘20 CAMPANIA
BTL $54
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RONDINELLA CORVINA, LA FRAGHE ‘21 VENETO
BTL $54
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SANGIOVESE, LA SPINETTA, IL ROSE DI CASANOVA ‘22
GL $11
BTL $50
La Cella di Forno
Hyde Park-
VALPOLICELLA AMARONE, VIVALDI CLASSICO ‘18 VENETO, IT
BTL $100
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AMARONE, BUSSOLA ‘17 VENETO, IT
BTL $150
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BRUNELLO DI MONTALCINO, LA TANUTA ‘17 TOSCANA, IT
BTL $95
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BRUNELLO DI MONTALCINO, CAPARZO ‘18 TOSCANA, IT
BTL $100
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BARBARESCO, PRODUTTORI DEL BARBARESCO '17, ‘18 PIEMONTE, IT
BTL $110
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BAROLO DI SERRALUNGA D’ALBA, FONTANAFREDDA ‘18 PIEMONTE, IT
GL $24
BTL $120
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CARMIGNANO RISERVA, LE FARNETE ‘19 TOSCANA, IT
BTL $80
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SUPER TUSCAN BOLGHERI, TENUTA LE COLONNE ‘19 TOSCANA, IT
BTL $99
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VALPOLICELLA SUPERIORE, DAL FORNO ROMANO ‘13 VENETO, IT
BTL $210
Rosso
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PINOT NOIR, AU BON CLIMAT ‘21 SANTA BARBARA, CA
BTL $65
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PINOT NOIR, THE PINOT PROJECT ‘21, CA
GL $12
BTL $60
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AGLIANICO, VIGNETI DEL VULTURE ‘20 BASILICATA
BTL $45
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NERELLO MASCALESE, PIETRADOLCE ‘21 SICILIA
BTL $65
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DOLCETTO D’ALBA, BRUNO GIACOSA ‘20 PIEMONTE
BTL $55
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BARBERA D’ALBA, LUIGI VOGHERA ‘21 PIEMONTE
BTL $50
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BARBERA D’ASTI TRE VIGNE, VIETTI ‘20 PIEMONTE
BTL $55
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NERO D’AVOLA, TONNINO ‘21 SICILIA
BTL $45
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CHIANTI, PIERAZZUOLI “MONTALBANO” ‘22 TOSCANA
BTL $45
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CHIANTI, TAMBURINI “THE BOSS,” ‘19 TOSCANA
GL $11
BTL $48
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CHIANTI RISERVA, TAMBURINI “ITALO,” ‘19 TOSCANA
BTL $55
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BARCO REALE DI CARMIGNANO, CAPEZZANA ‘18 TOSCANA
BTL $48
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ROSSO TOSCANO, CIACCI ‘18 TOSCANA
BTL $45
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MONTEPULCIANO D’ABRUZZO, CASALE VECCHIO ‘20
BTL $60
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MONTEPULCIANO D’ABRUZZO, LA VALENTINA ‘21 ABRUZZO
BTL $45
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NERELLO MASCALESE, MURGO, ETNA ROSSO ‘21 SICILIA
GL $11
BTL $48
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ROSSO DI MONTEPULCIANO, AVIGNONESI ‘19 TOSCANA
BTL $48
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ROSSO DI MONTEPULCIANO, POLIZIANO ‘21 TOSCANA
BTL $45
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ROSSO DI MONTALCINO, DONATELLA CINELLI COLOMBINI ‘19 TOSCANA
BTL $72
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PRIMITIVO, PETRAIO ‘21 PUGLIA
BTL $40
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CANNONAU, SELLA & MOSCA ‘20 SARDEGNA
BTL $45
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NEBBIOLO D'ALBA, INDIGENOUS '19 PIEMONTE
GL $12
BTL $60
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CABERNET SAUVIGNON, ITALO CESCON ‘21 VENETO
GL $13
BTL $65
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CABERNET SAUVIGNON-MERLOT, ATEO ‘21 TOSCANA
BTL $60
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SUPER TUSCAN, POGGIO AL TUFO ROMPICOLLO ‘18 TOSCANA
BTL $50
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SUPER TUSCAN, ‘AL PASSO’ TOLAINI ‘20 TOSCANA
GL $13
BTL $65
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SUPER TUSCAN, VALLEPICCIOLA ‘PIEVASCIATA’ ‘19 TOSCANA
BTL $60
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SUPER TUSCAN, TENUTA FRESCOBALDI ‘20 TOSCANA
BTL $60
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NEGROAMARO, LI VELI PASSAMANTE ‘21 PUGLIA
BTL $40
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VALPOLICELLA SUPERIORE, TEDESCHI FILLADONNA ‘19 VENETO
BTL $45
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VALPOLICELLA RIPASSO, CANTINA DI VERONA ‘18 VENETO
BTL $55
Cocktail Della Casa
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FORNO’S RYE WHISKEY SOUR
RYE WHISKEY, CARDAMARO, LEMON JUICE, SIMPLE SYRUP
$14
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TEQUILA HONEY BEE
MEZCAL, REPOSADO TEQUILA, HONEY SYRUP, LEMON JUICE, ANGOSTURA BITTERS
$15
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CRANBERRY SANGRIA
ROSE WINE, CRANBERRY JUICE, BRANDY, LEMONADE, SIMPLE SYRUP, CINNAMON STICK
$14
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Maple Bourbon Aperol Spritz
Whiskey, Maple Syrup, Aperol, Prosecco
$13
Birra Italiana
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Birra Moretti - Lager
$7
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Peroni Draft
$7.50
Birra Americana
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Sam Adams Seasonal
$6
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Miller Lite
$5
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Mich Ultra
$5
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Bud Light
$5
Birra Europee
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Heineken - Pale Lager 5%
$7
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Stella Artois - Pale Lager 5%
$7
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Heineken Zero (Non-Alcoholic)
$7
Bevande Italiane Importate
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San Benedetto Sweetened Peach Tea
$4.50
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San Pellegrino Aranciata
$3.50
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San Pellegrino Limonata
$3.50
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Acqua Surgiva Naturale 1L
$9
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Acqua Surgiva Frizzante 1L
$9
Vino Della Casa
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Bianco | Pinot Grigio, Vigneti del Sole, '20 Veneto
GL $9
.5L $25
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Rosso | Montepulciano D'Abruzzo, Vigneti del Sole '20 Abruzzo
GL $9
.5L $25
Spumante | Bollicine
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Moscato Cascinetta Vietti, '21 Piemonte
GL $11
BTL $48
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Prosecco, Bedin, NV Veneto
GL $9
BTL $36
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Lambrusco, Cleto Chiarli Vigneto NV, Emilia-Romagna
BTL $35
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Chardonnay Blend-Sparkling, CA del Bosco "Cuvee Prestige", NV Lombardia
BTL $90
Rosato "Tutto Il Giorno"
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Aglianico, Feudi di San Gregorio '17 Campania
BTL $54
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Rondinella Corvina, La Fraghe '19 Veneto
BTL $54
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Sangiovese, La Spinetta, Il Rose di Casanova '22 Toscana
GL $11
BTL $50
Bianco
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Riesling, High Def' '21, Mosel Germany
BTL $40
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Pinot Grigio, Barone Fini '22 Veneto
BTL $48
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Pinot Grigio, Tonnino '21 Sicilia
BTL $45
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Verdicchio, 'Pignocco' Castelli di Jesi '22 Marche
GL $11
BTL $48
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Grillo, Tenuta Rapitala '18 Sicilia
BTL $40
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Orvieto, Villa barbi '20 Umbria
BTL $45
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Soave Classico, Balestri Valda '19, Veneto
BTL $44
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Greco-Fiano, Vigneti del Vulture Pipoli '21 Basilicata
GL $11
BTL $48
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Vermentino, Sella & Mosca 'La Cala' '21 Sardegna
GL $11
BTL $48
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Chardonnay, Tonnino 'Organic' '21, Sicilia
GL $12
BTL $60
La Cella di Forno
Montgomery-
BRUNELLO DI MONTALCINO, UGGIANO ‘17 TOSCANA
BTL $100
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BARBARESCO, PAITIN ‘SERRA’ '17, ‘19 PIEMONTE
BTL $120
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BARBARESCO, PRODUTTORI DEL BARBARESCO ‘17, '18 PIEMONTE
BTL $110
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CHIANTI CLASSICO RISERVA, MARCHESE ANTINORI ‘19, '20 TOSCANA
BTL $105
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MERLOT, FRESCOBALDI ‘LAMAIONE’ ‘11 TOSCANA
BTL $159
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AMARONE, CANTINA DI VERONA ‘19 VENETO
BTL $100
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BAROLO SEGHESIO ‘17 PIEMONTE
BTL $100
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BAROLO, VAJRA ‘ALBE’ ‘17 PIEMONTE
BTL $110
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SUPER TUSCAN, LE FARNETE ‘CARMIGNANO RISERVA’ ‘18 TOSCANA
BTL $85
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SUPER TUSCAN, CABERNET SAUV CAB FRANC PETIT VERDOT, TENUTA DI TRINORO ‘LE CUPOLE’ 18 TOSCANA
BTL $99
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SUPER TUSCAN SANGIOVESE CABERNET CAB FRANC, ANTINORI ‘TIGNANELLO’ ‘17 TOSCANA
BTL $240
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SANGIOVESE CRU, ISOLE E OLENA ‘CEPPARELLO’ '15, ‘17, '18 TOSCANA
BTL $210
Rosso
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Pinot Noir, Au Bon Climat '21 Santa Barbara, CA
BTL $65
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PINOT NOIR, ‘21 THE PINOT PROJECT, CA
GL $12
BTL $60
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AGLIANICO, VIGNETI DEL VULTURE ‘20 BASILICATA
BTL $45
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NERELLO MASCALESE, PIETRADOLCE ‘21 SICILIA
BTL $65
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BARBERA D’ALBA, LUIGI VOGHERA ‘17,‘18,19 PIEMONTE
BTL $50
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BARBERA D’ASTI TRE VIGNE, VIETTI ‘19 PIEMONTE
BTL $55
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CHIANTI, PIERAZZUOLI “MONTALBANO” ‘22 TOSCANA
BTL $45
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CHIANTI, TAMBURINI “THE BOSS,” ‘18 TOSCANA
GL $11
BTL $48
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CHIANTI RISERVA, TAMBURINI, “ITALO” ‘16 TOSCANA
BTL $55
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BARCO REALE DI CARMIGNANO, CAPEZZANA ‘18 TOSCANA
BTL $48
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ROSSO TOSCANO, CIACCI ‘18 TOSCANA
BTL $45
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NERELLO MASCALESE, MURGO, ETNA ROSSO, ‘21 SICILIA
GL $11
BTL $48
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MONTEPULCIANO D’ABRUZZO, LA QUERCIA ‘20 ABRUZZO
BTL $50
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MONTEPULCIANO D’ABRUZZO, LA VALENTINA '21 ABRUZZO
BTL $40
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ROSSO DI MONTEPULCIANO, AVIGNONESI ‘18 TOSCANA
BTL $48
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ROSSO DI MONTALCINO, DONATELLA CINELLI COLOMBINI ‘19 TOSCANA
BTL $72
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ROSSO DI MONTEPULCIANO, POLIZIANO ‘21 TOSCANA
BTL $45
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PRIMITIVO, PETRAIO ‘21 PUGLIA
BTL $40
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CANNONAU, SELLA & MOSCA ‘20 SARDEGNA
BTL $45
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NEBBIOLO D'ALBA, INDIGENOUS '19 PIEMONTE
GL $12
BTL $60
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CABERNET SAUVIGNON, ITALO CESCON ‘21 VENETO
GL $13
BTL $65
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LACRIMA DI MORRO D’ALBA, MAROTTI CAMPI ‘RUBICO’ ‘19 MARCHE
BTL $40
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CABERNET SAUVIGNON-MERLOT, ATEO ‘21 TOSCANA
BTL $60
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SUPER TUSCAN, POGGIO AL TUFO ROMPICOLLO ‘17 TOSCANA
BTL $48
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SUPER TUSCAN, ‘AL PASSO’ TOLAINI ‘20 TOSCANA
GL $13
BTL $65
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SUPER TUSCAN, VALLEPICCIOLA ‘PIEVASCIATA’ ‘18 TOSCANA
BTL $60
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SUPER TUSCAN, LUCENTE ‘18 TOSCANA
BTL $65
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SUPER TUSCAN, TENUTA FRESCOBALDI ‘20 TOSCANA
BTL $60
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MALBEC, LA POSTA PAULUCCI ‘19 UGARTECHE, ARGENTINA
BTL $45
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VALPOLICELLA CLASSICO, ‘LUCCHINE’ TEDESCHI ‘19 VENETO
BTL $45
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VALPOLICELLA RIPASSO, CANTINA DI VERONA ‘19 VENET0
BTL $55
Cocktail Della Casa
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Palladio
ORANGECELLO COSMO; TITOS, FORNO ORANGECELLO, CRANBERRY
$14
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Bernini
ST. GERMAIN, GRAPEFRUIT, PROSECCO
$13
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Italian Style Sangria
Seasonal
$13
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Michelangelo
ANTICA MANHATTAN; MAKER’S MARK, CARPANO ‘ANTICA FORMULA’ SWEET VERMOUTH
$14
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Contratto Sour
Rye Whiskey, Muddled Orange, Lemon, Maple
$13
Cocktail Classici
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Aperol Spritz
$13
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Negroni
$13
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Campari & Soda
$13
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Italicus Spritz
$13
Birra Italiana
-
Birra Moretti - Lager
$7
-
Peroni Draft
$7.50
Birra Americana
-
Blue Moon
$6
-
Miller Lite
$5
-
Mich Ultra
$5
-
Bud Light
$5
Birre Europee
-
Heineken - Pale Lager 5%
$7
-
Stella Artois - Pale Lager 5%
$7
-
Heineken Zero (Non-Alcoholic)
$7
Bevande Italiane Importate
-
San Benedetto Sweetened Peach Tea
$4.50
-
Acqua Surgiva Naturale 1L
$9
-
Acqua Surgiva Frizzante 1L
$9
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San Pellegrino Aranciata
$3.50
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San Pellegrino Limonata
$3.50
Entrees
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Valentina's Cheese Pizza
Mozzarella
$11
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Sausage Pizza
Crumbled Italian Sausage, Mozzarella
$12
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Ila's Meatballs
Veal, Ricotta, Pomodoro Sauce
$8
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Spaghettini Pomodoro
Spaghettini, Pomodoro Sauce
$6
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Spaghettini Butter & Cheese
Spaghettini, Butter, Parmigiano Reggiano
$5
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Tagliatelle Alfredo
Tagliatelle, Cream, Parmigiano
$8
Drinks
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Soft Drinks
Coke, Diet, Sprite, ginger Ale, Lemonade
$2.95
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Juice
Cranberry, Orange
$3
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Italian Sweetened Tea
Peach
$4.50
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Milk
White, Chocolate
$3
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San Pellegrino
Arancia & Limonata
$3.50
Family Meals To Go
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Family Meal: Asparagus Gnudi Meal
Serves 4 Asparagus Gnudi. It comes with veal meatballs in a tomato butter sauce and our house-made focaccia.
$79
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Family Meal: Spaghettini Arrabbiata Meal
Serves 4 Spicy tomato sauce, garlic and Italian parsley. It comes with veal meatballs in tomato butter sauce and our house-made focaccia.
$70
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Family Meal: Homemade Gnocchi Meal
Serves 4 Pan-seared crispy gnocchi served over leek-parmigiano fondue and speck. It comes with veal meatballs in tomato butter sauce and our house-made focaccia.
$75
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Family Meal: Taglietelle Bolognese
Serves 4 Our traditional beef and veal meat sauce. It comes with Veal Meatballs in tomato butter sauce and house-made focaccia. $80 Regular || $60 if Ordered on Tuesday!!
$80
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Family Meal: Lasagna Meal (24h Notice Required)
Serves 6-8 Our 5-layer house-made lasagna. It's made with Chef Cristian Pietoso's bolognese sauce and creamy bechamel. It comes with a Casear salad with house-made dressing, Parmigiano Reggiano and Allez bakery croutons and with our house-made focaccia. All lasagna orders must be placed by close of business day the day before pickup.
$89